Spring salad time!

Spring has arrived, so has my favourite spring salad – lettuce, orange and pecan salad.

Screen Shot 2016-05-14 at 19.33.01


  1. handful spinach
  2. 2 handful pecans, toasted and roughly chopped
  3. 2 oranges and 1 apple, peeled and sliced into thin circles
  4. 1/4 cup orange juice
  5. handful goat cheese
  6. tablespoon white wine vinegar
  7. 1/4cup extra-virgin olive oil
  8. salt & pepper


  1. Place the spinach, chopped oranges, apple and pecans in a large bowl. Mix all together.
  2. Add goat cheese and stir.
  3. In a small bowl, whisk together the orange juice, oil, salt, and pepper.
  4. Add the mixture to your salad and toss.


recipe image
Recipe Name
Lettuce, orange and pecan salad
Published On
Preparation Time
Cook Time
Total Time
Tags from the story
, , ,
Written By
More from Agness

A Guide for Vegans in Prague

Vegan in Prague? Not a problem! Check out my guide on how...
Read More


Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.